Ground Breaker Brewing offers a delightful and diverse menu, perfect for those seeking flavorful dishes to pair with their craft brews. The starters are a great way to kick things off, with the tangy pickles and the warm, comforting sourdough cornbread and sides offering a satisfying crunch. The Burrata and Pesto on Toast brings a fresh, creamy indulgence, while the Charred Octopus & Gnocchi offers a smoky, savory twist that’s sure to please seafood lovers. For something hearty, the Ploughman’s Plate delivers a well-balanced combination of cheese, meats, and pickles, ideal for sharing.
Moving on to the salads, the Chopped Kale Salad stands out with its vibrant, robust flavors, making it a refreshing choice. If you prefer something creamy, the Mixed Greens and Goat Cheese Salad provides a rich and tangy contrast. For a more exotic option, the Curried Cauliflower and Chickpea Salad brings a warm, spiced note that pairs perfectly with any beer.
The soups are equally impressive, with the Delicata Squash soup offering a velvety texture and a subtle sweetness, while the Pozole Rojo serves up a hearty, spiced broth filled with rich flavors that will warm you from the inside out.
For the entrees, the BBQ Rubbed Pork Chop stands tall with its smoky, tender meat, while the Braised Lamb Shank is a melt-in-your-mouth experience, cooked to perfection. The Risotto of Toasted Chestnuts and Sweet Corn is a beautifully balanced dish, with earthy chestnuts complementing the sweetness of corn.
If you're in the mood for a sandwich, you can’t go wrong with the Cubano, the Roasted Lamb, or the Muffuletta, each packed with rich, savory flavors. For a classic, the Grass Fed Beef Burger is a must-try, and the Roasted Delicata Squash offers a veggie-forward option that’s as satisfying as it is delicious.